Created for ambitious chefs. Crafted from revolutionary FC61 fine carbide steel. Ice-hardened FRIODURx2 blade offers exceptional durability cutting edge retention and corrosion resistance. 3-Layer precision-hammered finish. Hand-sharpened blade boasts sca

Details Created for ambitious chefs. Crafted from revolutionary FC61 fine carbide steel. Ice-hardened FRIODURx2 blade offers exceptional durability cutting edge retention and corrosion resistance. 3-Layer precision-hammered finish. Hand-sharpened blade boasts scalpel-like sharpness. Authentic thin Japanese blade profile - 9.5-degree to 12-degree edge angle. Triple-riveted glass-fiber enhanced POM handle. Rounded spine and heel for a comfortable ergonomic grip. Handcrafted in Seki Japan.