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The Champion features three tiers of porcelain-coated steel cooking grates, amounting to over 1,150 square inches of cooking space. These units also include a large hanging capacity, utilizing a triple row hanging rack that can hold up to 12 racks of ribs in a single cook. utilizing our heat diffuser, air circulator and an external dual adjustable air intake to create an even and consistent air flow throughout the chamber for the duration of your cook. These units also feature an easy access charcoal basket for simple entry to add or remove your fuel, or to clean after a long day of cooking.
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